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elect Recipe
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Name |
Type |
OG |
FG |
SRM |
IBU |
ABV |
Notes |
Bass Clone |
Partial Mash |
1.054 |
1.015 |
11.3 |
34.5 |
5.1 |
Adapted from Clone Brews by Tess and Mark Szamatulski. |
Belgian Dubbel |
All Grain |
1.078 |
1.019 |
22.0 |
25.3 |
7.7 |
Adaped from Denny Conn's Chimay-Be clone recipe. |
Bourbon Vanilla Imperial Porter |
Partial Mash |
1.079 |
1.018 |
34.5 |
37.2 |
8.1 |
Adapted from Denny Conn's Bourbon Vanilla Imperial Porter recipe. |
Chocolate Porter |
Partial Mash |
1.056 |
1.015 |
33.0 |
21.7 |
5.3 |
Uses real cocoa powder. |
Christmas Tree Ale |
All Grain |
1.071 |
1.017 |
10.7 |
53.0 |
7.0 |
Adapted from Dean Larson's famous Sierra Nevada Celebration Ale Clone recipe. |
English Brown Ale |
Extract |
1.049 |
1.014 |
18.7 |
16.3 |
4.5 |
A favorite house brew. |
English Brown Ale |
Partial Mash |
1.054 |
1.015 |
17.8 |
16.1 |
5.0 |
A favorite house brew. |
Espresso Oatmeal Stout |
Partial Mash |
1.079 |
1.017 |
38.4 |
29.4 |
8.0 |
Adapted from Mel's Breakfast in a Bottle recipe by Denny Conn. |
HazelNut Brown Nectar |
Partial Mash |
1.052 |
1.012 |
17.8 |
29.3 |
5.3 |
Adapted from Rogue's Hazelnut Brown Nectar clone in September 2003 issue of Zymurgy. |
Honey Wheat |
All Grain |
1.062 |
1.014 |
7.5 |
30.3 |
6.3 |
Adapted from Skotrat's B52 recipe. |
Honey Wheat |
Partial Mash |
1.062 |
1.014 |
8.5 |
27.9 |
6.3 |
Adapted from Skotrat's B52 recipe. |
Irish Red Ale |
Partial Mash |
1.053 |
1.015 |
15.3 |
28.0 |
5.0 |
Adapted from an Irish-style Red Ale published in A Year Of Beer (p. 102) by Brewer's Publications, Boulder, CO. |
Oatmeal Stout |
Partial Mash |
1.055 |
1.018 |
46.4 |
26.9 |
4.8 |
A recipe that really needs a partial mash. |
Pacific Pale Ale |
All Grain |
1.063 |
1.014 |
7.7 |
34.8 |
6.4 |
Adapted from Sharks Tooth Pacific Pale Ale recipe by Bob Girolamo. |
Pacific Pale Ale |
Partial Mash |
1.060 |
1.013 |
8.6 |
37.9 |
6.1 |
Adapted from Sharks Tooth Pacific Pale Ale recipe by Bob Girolamo. |
Robust Porter |
All Grain |
1.061 |
1.017 |
31.7 |
53.3 |
5.7 |
Adapted from St. Chucks Porter recipe by Bill Pierce. |
Robust Porter |
Partial Mash |
1.054 |
1.014 |
32.3 |
38.6 |
5.2 |
Adapted from St. Chucks Porter recipe by Bill Pierce. |
Rochefort 8 Clone |
All Grain |
1.079 |
1.019 |
29.4 |
26.8 |
7.9 |
Adapted from Herman Holtrop's Rochefort 8 clone recipe from a Dutch homebrew club contest (HBD #4181). |
Rochefort 8 Clone |
Partial Mash |
1.077 |
1.018 |
30.7 |
27.3 |
7.8 |
Adapted from Herman Holtrop's Rochefort 8 clone recipe from a Dutch homebrew club contest (HBD #4181). |
Rye Pale Ale |
All Grain |
1.073 |
1.018 |
12.7 |
79.0 |
7.2 |
Denny Conn's famous Rye IPA |
Rye Pale Ale |
Partial Mash |
1.074 |
1.018 |
14.9 |
78.1 |
7.3 |
Adapted from Denny Conn's Rye IPA. |
Santas Helper Uber Alt |
All Grain |
1.075 |
1.018 |
16.9 |
56.1 |
7.5 |
Adapted from Denny Conn's Santa's Helper Uber Alt recipe. |
Sister Star of the Sun |
All Grain |
1.066 |
1.016 |
9.4 |
148.2 |
6.6 |
Dave Brockington's Award Winning India Pale Ale |
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